Opening Hours

Monday – Friday
7am – 4pm

Saturday – Sunday
8am – 4pm

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Location

658 Church Street
Richmond, Victoria 3121

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Contact

T: 03 9429 4332
E: [email protected]

Top Paddock

Establishing itself as a leading dining destination, Top Paddock is located on Richmond’s bustling Church Street. Surrounded by lush greenery, rich timber, detailed glass work and distinctive wall panelling, the world-class cafe offers a unique experience on all aspects. Enjoy a mouth-watering, produce-driven menu that changes with the seasons in a vibrant, yet relaxed atmosphere.

 

  • All Day Menu

    • Toast

      organic sourdough or multigrain, house-made preserves, butter

    • Rolled Oat, Almond & Chia Granola

      coconut yoghurt, shaved melon, golden kiwi, fruit compote, raspberries, lemon balm

    • Ricotta Hotcake

      seasonal berries, double cream, toasted seeds and grains, maple syrup

    • Buttermilk Waffle

      chocolate mousse, salted caramel, blueberries, banana cream, hazelnut praline

    • Seasonal Avocado

      beetroot hummus, poached egg, tapioca crisp, wild greens, walnut oil, salted ricotta, toasted turkish bread

  •  ‍

    • Eggs Benedict

      smoked thick cut bacon, potato rosti, béarnaise, pickled kohlrabi, guandilla

    • Breakfast Salad

      sautéed kale, broccolini, pumpkin purée, tamari seeds, miso dressing, poached egg

    • Chilli Scrambled Eggs

      house-made sambal, seasonal mushrooms, fresh chilli, goat’s curd, toast

    • The Top Paddock

      poached eggs, bacon, spiced lamb sausage, sautéed greens, pickled red onions, tomatoes, house-made relish, pickled capsicum, toast

    • Veggie Bowl

      roasted sweet potato, charred miso broccoli, cashew cream, black lentils, red cabbage, avocado, tamari marinated tofu, fresh beans

  •  ‍

    • Slow Roasted Lamb Shoulder

      heirloom carrots, harissa, smoked labneh, pomegranate, pickled fennel

    • Heirloom Tomatoes

      stracciatella, raspberry vinaigrette, shaved fennel, dill oil, olive sourdough

    • Slow Cooked Beef Brisket Roll

      kale and cabbage slaw, coney island mustard, BBQ sauce, toasted turkish bread, thick cut chips, aioli

    • Roasted Barramundi Burger

      kohlrabi, fennel and kale slaw, fermented chilli, cos lettuce, tartare sauce, toasted brioche bun, thick cut chips, aioli

    • Eggs Your Way

      poached, scrambled or fried on toast

Close Menu

Host Your Event at
Top Paddock

A Melbourne icon.

Located just a few minutes away from Melbourne’s Royal Botanic Gardens, Top Paddock is the new definition of cafe. An interweaving of street scene and serene, the energy of the venue is paired with its focus on a quality, produce-driven menu using techniques often found in fine-dining restaurants.

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